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A ranking system developed by EPEA to classify all substances, materials and products in terms of their human and environmental health effects.
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Substances, materials or products labelled as "A" are "optimal" with respect to human and environmental health; Those labelled as "B" are considered "optimising," where there is room for improvement; Those labelled as "C" are "tolerable," but could either be replaced or optimised toward the A level; Lastly, "X"-substances, materials or products are not acceptable due to their adverse effects on human or environmental health, and need to be replaced with healthier alternatives.

 
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